NewBalance驗廠對衛(wèi)生及安全要求

NewBalance驗廠對衛(wèi)生及安全要求

1) The update health & safety laws & regulations  (最新健康安全法規(guī))

2) Employee’s health check-up results and records (員工的健康證)

3) Architecture assessment record2 Fire flight facilities assessment approval from local fire bureau2 Environment assessment record2 Property ownership certification.
(大樓檢收合格証2 消防檢收証2 環(huán)保評估証2 房產證)

4) Floor plan for evacuation including assembly area (全廠各區(qū)域的疏散平面圖) 

5) First aid training certificate or relevant training record (急救培訓證書或相關培訓記錄)

6) MSDS/CSDS list of using chemicals  (工廠使用的化學品清單及其MSDS/CSDS)

7) Incident & accident log book (工傷及意外事故記錄)

8) Cook & Kitchen staff medical check up result and certificate
(餐廳衛(wèi)生許可證, 餐廳人員的健康證)

9) Factory internal health & safety policy  (工廠內部健康安全政策)

10) Fire extinguishers monthly checking record (in-house) (滅火器月檢查記錄)

11) Professional certificate or license e.g. electrician, boiler controller, forklift controller, elevator operator etc. (特殊崗位員工上崗證. 如:電工，鍋爐操作工，叉車工，電梯操作工等)

12) Document of elevator, boiler, generator, pressure vessel inspection record
(電梯,鍋爐, 壓力容器, 發(fā)電機等使用證書及定期檢驗記錄)

13) Emergency preparation program e.g. fire drill (消防及疏散演習計畫及相關記錄)

14) Name of health & safety coordinator and his/her job duties in written (健康安全協(xié)調員及其文件化的工作職責描述)